OPTIMUM NUTRITION GOLD STANDARD 100% WHEY 2.27KG

When only the best will do, Gold Standard 100% Whey stands apart. Crafted primarily from whey protein isolates—the purest, fastest-absorbing form of whey—this premium blend delivers 24 g of high-quality protein per 30 g scoop with minimal extras: just 1.3 g carbohydrates, 1.3 g fat, and 0.1 g salt. Enhanced with hydrolysed isolates for rapid uptake, it fuels muscle repair, growth, and recovery without unwanted sugars or fillers.

Key Benefits

• 24 g Pure Protein: Predominantly whey isolate and hydrolysed isolate for maximal muscle protein synthesis.

• Rapid Absorption: Hydrolysed isolate fractions kick-start recovery immediately post-workout.

• Low in Carbs & Fat: Only 1.3 g carbs and 1.3 g fat per serving, supporting lean goals.

• Instantized Mix: Dissolves effortlessly in water or milk with no clumps.

• Versatile Use: Ideal post-training, between meals, or as a recipe enhancer.

Who It’s For

• Athletes & Lifters seeking rapid post-workout recovery.

• Lean Physique Enthusiasts limiting carbs and fats.

• Busy Individuals needing convenient, high-quality protein.

How to Use

1. Measure: 1 scoop (30 g) of Gold Standard 100% Whey.

2. Mix: Stir into 180–240 ml of cold water or milk for 20–30 seconds.

3. Consume: Within 30 minutes post-workout or anytime between meals.

Frequently Asked Questions

Q1: What makes Gold Standard 100% Whey different?
A1: It uses whey protein isolates as the primary source—over 90% pure protein by weight—and adds hydrolysed isolate for ultra-fast absorption, minimizing carbs, fats, and lactose.

Q2: Is this suitable for lactose-intolerant users?
A2: With predominantly isolate and ≤ 0.5 g sugars per serving, many lactose-sensitive individuals tolerate it well, though personal tolerance varies.

Q3: Can I take it before bed?
A3: For slower release overnight, casein products are preferred. Use Gold Standard 100% Whey around workouts or between meals for rapid protein delivery.

Q4: How many scoops are in a tub?
A4: 2.27 kg ÷ 30 g scoop ≈ 75 servings.

Q5: Can I bake with it?
A5: Yes—incorporate into pancakes, oatmeal, or protein bars for an easy protein boost.