PER4M CREAM OF RICE 2KG | 23 g Complex Carbs & Zero Sugar
Introducing the new and improved PER4M Cream of Rice, a naturally gluten-free, plant-based porridge crafted for clean energy and easy digestion. Every 30 g scoop blends instantly with hot water to deliver 23 g of complex carbohydrates, 2 g of protein, and just 0.3 g of fat—making it the perfect breakfast, snack, or training fuel. With zero sugar and 11 versatile dessert-inspired flavours, you’ll enjoy creamy, satisfying porridge without added calories from sugar.
Key Features & Benefits
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Slow-Release Energy
23 g of complex carbs per serving to sustain blood sugar levels and power workouts or busy mornings. -
Gluten-Free & Plant-Based
Made from 100% rice flour—ideal for gluten-sensitive diets and vegan lifestyles. -
Zero Sugar
Sweetened only with sucralose for a clean taste and zero glycemic impact. -
Quick & Convenient
Ready in under 2 minutes: simply stir into hot water for smooth, lump-free porridge. -
11 Irresistible Flavours
From Apple Strudel to Red Velvet Cake, switch up your breakfast routine every day of the week.
Usage & Experience
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Measure: Scoop 30 g (≈3 heaped tablespoons) into a bowl.
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Add: 150–200 ml boiling water or milk alternative.
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Stir: Mix for 30 seconds until creamy.
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Customize: Top with fruit, nut butter, or seeds as desired.
FAQ
Q: Is this product gluten-free?
A: Yes—made entirely from rice flour and certified gluten-free.
Q: How long does it take to prepare?
A: Ready in under 2 minutes—perfect for busy mornings or post-gym fuel.
Q: Can I use milk instead of water?
A: Absolutely—use any dairy or plant-based milk for extra creaminess and protein.
Q: Does it contain any allergens?
A: Free from dairy, nuts, soy, and gluten. Produced in a facility that handles cereals containing gluten.
Q: How many servings per tub?
A: Approximately 66 servings per 2 kg tub.
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